Anfora Quality Products, S.L., family business founded in 1992 in the "Campiña Cordobesa".

In our beginnings the goal was to cultivate and extract an extra virgin olive oil of the highest quality respecting old traditions in production, but applying modern technologies that allow us to obtain a product of the highest quality, highly recommended for health and at the same time an indispensable element in the preparation of the best dishes of of Mediterranean cuisine. Goal that was achieved using only the best fruits, highly controlled cold extraction methods and professionalism in our mill.

Over the years strengthening ties with cooperating companies, we expanded our portfolio, adding exceptional Sherry Vinegars made with the Soleras method and a selection of exquisite products related to olives or vinegar.

All our products have a quality certificate, such as IFS Food, BRC Food or NonGMO Project, to guarantee our customers quality and food safety.